{"product_id":"ikkaku-donryu-molybdenum-gyuto-300mm-11-8","title":"Ikkaku Donryu Molybdenum Gyuto 300mm (11.8\")","description":"\u003cp\u003eThis rust-resistant gyuto is a good value for both home and professional cooks. It is the most popular choice for those who want a basic, multipurpose, and quality Japanese knife without splurging. The blades of Ikkaku Donryu knives are sharper than Western-style knives that cost much more. You will notice rough sharpening patterns on the blade, but please be aware that this was done intentionally to make sharpening easier later.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eStyle: Gyuto\u003c\/li\u003e\n\u003cli\u003eBlade Length: 300mm (11.8\")\u003c\/li\u003e\n\u003cli\u003eWeight: 9.12 oz\u003c\/li\u003e\n\u003cli\u003eBlade Steel Type: Molybdenum Vanadium\u003c\/li\u003e\n\u003cli\u003eHandle Material: POM Resin\u003c\/li\u003e\n\u003cli\u003eHRC: 56\u003c\/li\u003e\n\u003cli\u003eBevel Angle Ratio: 60\/40\u003c\/li\u003e\n\u003cli\u003eCover: Not included\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eGyuto Knife\u003c\/h6\u003e\n\u003cp\u003eThe gyuto is the Japanese version of the classic Western chef's knife, but the blade is thinner and holds a sharper edge. Use it for chopping, mincing, and slicing meat, fish, vegetables, and fruit.\u003c\/p\u003e","brand":"Ikkaku Donryu","offers":[{"title":"Default Title","offer_id":67758101365105,"sku":"914961","price":116.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1014\/7459\/9281\/files\/914961_Ikkaku_Donryu_Molybdenum_Gyuto_300mm.jpg?v=1792272207","url":"https:\/\/asc-forge.com\/products\/ikkaku-donryu-molybdenum-gyuto-300mm-11-8","provider":"ASC Forge","version":"1.0","type":"link"}